H1N1 Facts…Please Share…This Should be a Real Wakeup Call

I have a great post written with recipes but I decided it was far more important at this time to share the latest information on the H1N1. I will post the recipes on our yahoo group today and and here later this week. First: Yes, a pig in Minnesota was found to have the swine flu. This is not as significant as you may imagine as you cannot get the flu by eating pork. You cannot. The people this is important...

Prep Not Panic: Keys to Surviving the Next Pandemic

Prep Not Panic: Keys to Surviving the Next Pandemic is finally finished and ready for release. I have researched extensively over the past two years to bring you the information you will need to navigate your family through the next pandemic. When I began we were preparing for the Bird Flu. It has killed hundreds to date and is very deadly with a 40% to 80% mortality rate. that threat has yet to reach...

Quick Update on What I’m Doing

I got my call Amateur Radio Call Sign Today!! KI6ZZH  I’m so excited, just one more step to being Totally Ready! I’m finalizing my Pandemic ebook, I’ll let you know as soon as it is available. It would make a great Father’s Day gift or Wedding or Bridal Shower gift. Help everyone you know get prepared! I’m prepping for an Emergency Preparedness Fair in Manteca California this weekend....

Our General Store…Baking Necessities…H1N1 Today

Think Treats! During an emergency it is likely there will be no grocery stores open for at least several days. Should you be lucky enough for stores to remain open they will probably have very empty shelves. Together we are preparing for a quarantine lasting several weeks but many other disasters may leave us to fend for ourselves for weeks at a time. Should this happen we have already discussed the...

Time to Think Food Storage

JANUARY GIVE AWAY I haven’t received many recommendations for home businesses but I do have a few. I am reviewing those and will highlight businesses beginning next Thursday. Please keep them coming. So, for today I thought it was a good time to get you all ready to tackle food storage. We will begin the process on January 26th and every Monday thereafter. I would love to get a feeling for what you need help...